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LUNCH BOARD
11 AM - 4 PM
MONDAY - FRIDAY
Menu
LUNCHES
Two Pancakes, two eggs (any style), corned beef hash & homefries.
Chicken cutlet tossed in a buffalo sauce with tomatoes, onions, and peppers. All served over a bed of romaine lettuce.
Chicken and shrimp satueed cajun style. Served over rice.
Grilled chicken, bacon, avocado, tomato, onion, peppers, crumbled bleu cheese. Served over a bed of romaine.
Chicken, cucumber, tomato, onion, chickpeas, fresh mint, fresh basil, all tossed in a homemade dressing.
Shrimp, cucumber, tomato, onion, chickpeas, fresh mint, fresh basil, all tossed in a homemade dressing.
Onions, peppers, philly cheesesteak meat, choice of cheese, with home fries & toast.
Two eggs (any style) with grilled tomatoes and avocado. Served with fruit salad.
Romaine lettuce, tomato, onion, corn, cheese quesodillas and chicken.
Lettuce, tomatoe, chipotle mayo & avocado on a hard roll.
Feta & oregano mixed in patty. Served with lettuce, tomato & French fries.
Above lunches are served with a cup of soup!